Grilled Shrimps - Perfect food of Seafood lovers

INGREDIENTS

• Shrimps( large)- 1 lb
• Olive oil - 1/4 cup
• Red chilly powder-2 tbsp
• Coriander powder - 1 & 1/2 tsp
• Garam masala powder - 1 tsp
• Ginger paste - 1 tsp
• Garlic paste - 1 tsp
• Black peppercorn powder - 1/2 tsp
• Lemon juice - 1 tbsp
• Salt to taste
•  Bamboo skewers - 6
• Oil for coating

PREPARATION

• Clean the shrimps and remove the skin except the tail side skin.
• Wash the shrimps and dry them using paper towel
• Mix rest of the ingredients in one bowl. To that add the shrimps,coat well and marinate for about 1 hour.
• Bamboo skewers should be soaked into water atleast for about 30 minutes,this avoid the burning of the skewers.
• Arrange the shrimps into the skewers,coat with little oil and grill them  on medium high for about  5 minutes each  on  both the sides.
• Shrimps are ready to serve. It can be served with any salad.

 Note

• You can also bake these shrimps into oven, by switching the oven to 375 F and cook for about 20  minutes.
• Remember to dry all the shrimps before marination.